Pectin Market By Type (High Methoxyl (HM) Pectin, Low Methoxyl (LMC) Pectin, and Amidated Low Methoxyl (LMA) Pectin), By Application (Food Industry, Pharmaceutical Industry, and Cosmetic Industry), Industry Trends, Estimation & Forecast, 2023-2030

Market Overview

Pectin is derived naturally from fruit extracts and is a form of structural acidic heteropolysaccharide. Pectin has several inherent benefits. It is used in pharmaceutical products to prevent colon and prostate cancer, and for the reduction of high cholesterol. Pectin is also used in food & beverages as a gelling agent and food additive.

Market Dynamics

The rising product demand for use in food & beverage products and increasing product adoption in the pharmaceutical industry are the primary factors driving the market growth. The consistent product application in the production of organic food items such as jellies, jams, bakery, and confectionary food would be boosting the growth prospects of the market. The rising consumer demand for the addition of natural ingredients in general food products would continue to improve the chances of product application and propel the market growth. The beneficiary features of pectin against several gastrointestinal diseases would enhance the integration of pectin in pharmaceutical products such as medicinal drugs, bolstering the prospects of market growth. The addition of pectin in personal care & cosmetic products would further influence the increase in product demand, as pectin is known to prevent an emulsifier from separating into its liquid and oil components. The growth in product integration in hand & body cosmetic products would thereby act as stimulating factors of market growth during the forecast period. However, volatility in fluctuations of product pricing and limited stock of extract might hamper the market growth. The levying of additional tariffs and taxes on the shipping & transportation of raw materials would invariably add to the final pricing of end-products, which might act as a potential barrier to the prospects of market growth in the ensuing months. The renewed consumer interest in organic, natural food ingredients would provide lucrative opportunities for the market in the coming years. The rise in health awareness among the general public would improve the prospective sale of pectin and assist critical vendors in the expansion of their business opportunities over the forecast period.

Market Segmentation

The global Pectin market is mainly classified based on Type and Application. Type is segmented into High Methoxyl (HM) Pectin, Low Methoxyl (LMC) Pectin, and Amidated Low Methoxyl (LMA) Pectin. By Application, the market is divided into Food Industry, Pharmaceutical Industry, and Cosmetic Industry.

The Low Methoxyl (LMC) Pectin segment by Type holds a considerable share in terms of overall market value and volume owing to its improved characteristic gelling features that ensure high adoption in the food & beverage sector. The ability of low methoxyl pectin to use less sugar while gelling in jam & jellies would further improve the prospects of segment growth.

In terms of volume, the Food Industry segment by Application is poised to garner 52.6 Tons. The high rate of product incorporation in several food items such as jams, jellies, and other organic products would continue to propel the segment growth in the coming years.

Regional Analysis

Based on geography, the global Pectin market is divided into North America, Europe, Asia-Pacific, South America, and Middle East & Africa. North America is further divided in the U.S., Canada, and Mexico, whereas Europe consists of the UK, Germany, France, Italy, Russia, and Rest of Europe. Asia-Pacific is segmented into India, China, Japan, South Korea, and Rest of Asia-Pacific. The South America region includes Brazil, Argentina, and the Rest of South America, while the Middle East & Africa is categorized into GCC Countries, Egypt, South Africa, and Rest of Middle East & Africa.

Europe is a leading region and holds a substantial share in terms of value and volume owing to the high awareness among the regional consumers to opt for healthy organic food items. The consistent efforts of the development and incorporation of pectin in pharmaceutical products would also improve the growth prospects of the regional market during the forecast period.

Competitive landscape

The Pectin market is highly fragmented, with several global and regional companies operating in the evolving market scenario with expansive manufacturing capabilities and extensive product distribution networks.

Key players operating in the Pectin industry include CP Kelco U.S., Inc., DuPont de Nemours, Inc., Cargill, Incorporated, Herbstreith & Fox KG Pektin-Fabriken, Yantai Andre Pectin Co. Ltd, Silvateam S.p.a., Naturex S.A., Anhui Jinfeng Pectin Co., Ltd., Pomona’s Universal Pectin, and Ceamsa S.A.

The extension in production facilities for continued manufacturing capabilities and diversification of business opportunities through strategic partnerships are the primarily followed business strategies of the top players looking to capture substantial market share during the forecast period.

Pectin Market Key Segments:

By Type
• High Methoxyl (HM) Pectin
• Low Methoxyl (LMC) Pectin
• Amidated Low Methoxyl (LMA) Pectin

By Application
• Food Industry
• Pharmaceutical Industry
• Cosmetic Industry

Key Global Pectin Industry Players
• CP Kelco U.S., Inc.
• DuPont de Nemours, Inc.
• Cargill, Incorporated
• Herbstreith & Fox KG Pektin-Fabriken
• Yantai Andre Pectin Co. Ltd
• Silvateam S.p.a.
• Naturex S.A.
• Anhui Jinfeng Pectin Co., Ltd.
• Pomona’s Universal Pectin
• Ceamsa S.A.

Table of Content

1. Market Introduction
1.1. Executive Summary
1.2. Market Definition
1.3. Market Scope

2. Research Methodology
2.1. Primary Research
2.2. Research Methodology
2.3. Assumptions & Exclusions
2.4. Secondary data sources

3. Pectin Market Overview
3.1. Report Segmentation & Scope
3.2. Key Market Trend
3.3. Drivers
3.3.1. Rising product demand for use in food & beverage products
3.3.2. Increasing product adoption in the pharmaceuticals industry
3.4. Restraints
3.4.1. Volatility in fluctuations of product pricing and limited stock of extract
3.5. Opportunity
3.5.1. Renewed consumer interest in organic, natural food ingredients
3.6. Porter’s Five Forces Analysis
3.6.1. Porter’s Five Forces Analysis
3.7. Market Share Analysis

4. Type Overview
4.1. Introduction
4.1.1. Market Size & Forecast
4.2. High Methoxyl (HM) Pectin
4.2.1. Market Size & Forecast
4.3. Low Methoxyl (LMC) Pectin
4.3.1. Market Size & Forecast
4.4. Amidated Low Methoxyl (LMA) Pectin
4.4.1. Market Size & Forecast

5. Application Overview
5.1. Introduction
5.1.1. Market Size & Forecast
5.2. Food Industry
5.2.1. Market Size & Forecast
5.3. Pharmaceutical Industry
5.3.1. Market Size & Forecast
5.4. Cosmetic Industry
5.4.1. Market Size & Forecast

6. Pectin Market Regional Overview
6.1. Introduction
6.1.1. Market Size & Forecast
6.2. North America Pectin Market
6.2.1. North America Market Size & Forecast, By Country
6.2.2. North America Market Size & Forecast, By Type
6.2.3. North America Market Size & Forecast, By Application
6.2.4. U.S.
6.2.4.1. Market Size and Forecast
6.2.5. Canada
6.2.5.1. Market Size and Forecast
6.2.6. Mexico
6.2.6.1. Market Size and Forecast
6.3. Europe Pectin Market
6.3.1. Europe Market Size & Forecast, By Country
6.3.2. Europe Market Size & Forecast, By Type
6.3.3. Europe Market Size & Forecast, By Application
6.3.4. Germany
6.3.4.1. Market Size and Forecast
6.3.5. France
6.3.5.1. Market Size and Forecast
6.3.6. UK
6.3.6.1. Market Size and Forecast
6.3.7. Italy
6.3.7.1. Market Size and Forecast
6.3.8. Russia
6.3.8.1. Market Size and Forecast
6.3.9. Rest of Europe
6.3.9.1. Market Size and Forecast
6.4. Asia-Pacific Pectin Market
6.4.1. Asia-Pacific Market Size & Forecast, By Country
6.4.2. Asia-Pacific Market Size & Forecast, By Type
6.4.3. Asia-Pacific Market Size & Forecast, By Application
6.4.4. Japan
6.4.4.1. Market Size and Forecast
6.4.5. China
6.4.5.1. Market Size and Forecast
6.4.6. Australia
6.4.6.1. Market Size and Forecast
6.4.7. India
6.4.7.1. Market Size and Forecast
6.4.8. South Korea
6.4.8.1. Market Size and Forecast
6.4.9. Rest of Asia-Pacific
6.4.9.1. Market Size and Forecast
6.5. South America Pectin Market
6.5.1. South America Market Size & Forecast, By Country
6.5.2. South America Market Size & Forecast, By Type
6.5.3. South America Market Size & Forecast, By Application
6.5.4. Brazil
6.5.4.1. Market Size and Forecast
6.5.5. Argentina
6.5.5.1. Market Size and Forecast
6.5.6. Rest of South America
6.5.6.1. Market Size and Forecast
6.6. Middle East & Africa Pectin Market
6.6.1. Middle East & Africa Market Size & Forecast, By Country
6.6.2. Middle East & Africa Market Size & Forecast, By Type
6.6.3. Middle East & Africa Market Size & Forecast, By Application
6.6.4. GCC Countries
6.6.4.1. Market Size and Forecast
6.6.5. Egypt
6.6.5.1. Market Size and Forecast
6.6.6. South Africa
6.6.6.1. Market Size and Forecast
6.6.7. Rest of Middle East & Africa
6.6.7.1. Market Size and Forecast

7. Company Profile
7.1. CP Kelco U.S., Inc.
7.1.1. Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.1.2. CP Kelco U.S., Inc. Product Category, Application, and Specification
7.1.3. CP Kelco U.S., Inc. Financial Performance (2015-2019)
7.1.4. Main Business/Business Overview
7.2. DuPont de Nemours, Inc.
7.3. Cargill, Incorporated
7.4. Herbstreith & Fox KG Pektin-Fabriken
7.5. Yantai Andre Pectin Co. Ltd
7.6. Silvateam S.p.a.
7.7. Naturex S.A.
7.8. Anhui Jinfeng Pectin Co., Ltd.
7.9. Pomona’s Universal Pectin
7.10. Ceamsa S.A.